POP UP: Dine in the Winery
Sit amongst the grandeur of our tanks in the heart of the winemakers world and enjoy an unforgettable three course meal made by our good friends at the Little Kitchen Company.
Event Details: This event will take place within our winery, which will be adored with fairy lights to make the most of the festive cheer. Each ticket is £60 per person and includes a three-course menu served with a glass of our award-winning Classic Cuvee.
Please let us know which menu combination you would like in the dietary requirments box during checkout:
1. Hot smoked salmon, smoked salmon mousse, pickled cucumber, toasted crostini
2. Potted pork, juniper and gin, sourdough toast
3. Velouté of broccoli, charred tender stems, Isle of Wight blue rarebit
1. Turkey, stuffing bauble, pigs, Parmentier potatoes, all the trimmings
2. Boeuf Bourguignon, colcannon, thyme puff, chantenay glazed carrots
3. Mushroom, squash and chestnut Wellington, braised cabbages, roasted mini potatoes
1. Little Christmas Pudding, spiced toffee sauce
2. Salted butterscotch popcorn cheesecake
3. Christmas Cheeseboard, Christmas chutney, dried fruit
Why not see how we make the wine before you dine by taking a tour first? Click here